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Lighten Up! Flavors of Southeast Asia

85 US dollars
350 Clinton Street, Suite A

Service Description

Many foods from Southeast Asia are flavorful and healthy, using small amounts of meat, lots of vegetables and grains, fresh herbs and spices. In this class, travel to The Philippines, Cambodia, Vietnam and Thailand and learn how to make lemongrass beef salad, chicken coconut curry, grilled sesame tofu summer rolls, seared ahi crunch salad, green papaya salad with shrimp.

Upcoming Sessions

Contact Details

350 Clinton Street, Suite A, Costa Mesa, CA 92626, USA
+1 714-474-6147
heidi@chefschooloc.com